Lindbeck's Butchery, NSW

Lindbeck’s Butchery aims to source and supply the highest quality meat products available. We are one of last traditional butcher shops that still use whole carcasses, which we select, dry age, dissect and present for our customer’s meal requirements. We pride ourselves in knowing our products, and being able to offer the right advice to provide our customers with what will make meals of the highest quality.

Lindbeck’s Butchery has thrived by listening to what our customers want. From the days in the 1960’s where there were 22 Butcher shops in Queanbeyan; only three now remain. We have based our existence on providing our customers with the best we can source. We have great pride in the products we present and while we have moved with the times, our shop still adheres to the old fashion ideals of quality, service, and advice.