The Southern Highlands guide to Eat & Drink

Southern Highlands Menu
Home / New South Wales / Southern Highlands / The Guide / Eat & Drink / RECIPE :: Raw Chocolate Bounty Slice

RECIPE :: Raw Chocolate Bounty Slice

SHARE

There’s No Reason A Healthy Diet Can’t Also Include Treats + This One’s A Beauty

 

How good is a sweet treat that is actually good for you?? We. Are. Sooooo. In.

The wonderful Bianca Monley – Bowral local, business mentor and founder of Eat Fit Food –has shared a delicious recipe from the eBook she released earlier this year.

The Green Foodie – Plant Power is all about breaking unhealthy habits, feeling incredible and increasing energy [bonus!] by following Bianca’s 7-day eating plan and working your way through the amazing 50+ plant-based recipes in the book.

The photography is just gorgeous, and the recipes are totally achievable for busy Highlanders. We’re excited to share one of our faves with you – yum!

If you’re keen to grab a copy of The Green Foodie – Plant Power for yourself, head here and support a fabulously, talented local!
 

 

The Fold Southern Highlands Recipe The Green Foodie Bianca Monley

 

RAW CHOCOLATE BOUNTY SLICE

 

“There is no reason a healthy diet can’t also include treats and this one is a classic example,” says Bianca.

“Store it in the fridge and enjoy it as the perfect 3pm pick me up.”

 

Preparation Time :: 20 minutes

 

 

The Fold Southern Highlands Recipe The Green Foodie Raw Chocolate Bounty Bar

 

INGREDIENTS

Choc Base

  • 300g pitted dates
  • 100g slivered almonds
  • 70g cocoa
  • 50g cacao
  • 100ml coconut oil
  • 20ml maple syrup
  • 50g vanilla powder

Coconut Layer

  • 150g shredded coconut
  • 100g desiccated coconut
  • 60ml coconut oil
  • 50g maple syrup
  • Pinch vanilla
  • 120ml coconut milk

 

DIRECTIONS

  1. For the choc base, blitz dates and almonds then add the rest of dry ingredients and pulse.
  2. Add remaining ingredients and pulse to bring together.
  3. Tip into a bowl and bring mixture together.
  4. Line a small tray with baking paper.
  5. Add mixture and pat flat.
  6. For the coconut layer, pulse all the coconut layer ingredients in a food processor.
  7. Spread out on top of the choc base in the tray.
  8. Flatten mixture and store in the fridge.

 

Yum! Give it a try, guys!

 

After founding the incredibly successful Eat Fit Food delivery service and winning the Veuve Clicquot Business Woman Award in 2016, Bianca Monley is now focused on coaching others in the food business through her business mentoring business, sharing delicious recipes as a fabulous cookbook author and parenting her three beautiful children.

Follow Bianca on Instagram and head to her gorgeous website to buy your very own copy of The Green Foodie – Plant Power here.

Nice one, Bianca!

 

 

The Green Foodie Plant Power Ebook

Sign-up
Follow Southern Highlands

Don't Miss Out On

10 July 2025
Southern Highlands
Southern Highlands Open Homes This Weekend – 12th July 2025
Property

First National Bowral 10:00am – 10:30am: 10a Myrtle Creek Avenue, Tahmoor 10:00am – 10:30am: 30 Thompson Street, Bowral  10:00am – 10:30am: 19 Reeyana Place, Moss Vale  11:00am – 11:30am: 61 Young Road, Moss Vale  11:15am – 11:45am: 40 Kamilaroi Crescent, Braemar  11:15am – 11:45am: 13 Cherry Tree Close, Moss Vale 12:00pm – 12:30pm: 13 Elm […]

10 July 2025
Southern Highlands
What’s On In The Highlands This Weekend
Events
Looking for things to do this weekend in the Southern Highlands? From exploring, shopping at local markets, and enjoying live music to art exhibitions, workshops, and more – we’ve got your weekend sorted!
10 July 2025
Southern Highlands
EXPLORE // Lake Alexandra
Outdoor & Adventure
A popular spot for locals and wildlife, Lake Alexandra in Mittagong offers up plenty to do from walking, scootering or riding around the lake to barbecues, picnics and playgrounds and walking the dog!

More latest reads

29 June 2025
Southern Highlands
A Delicious Day Out In Robertson
Eat & Drink

A town that greets you with a smile that says you’re in the right place. Robertson, recently crowned the People’s Choice winner in the NSW Top Tourism Awards [yes, we’re still chuffed], is a beautiful mix of country hospitality and big-hearted flavour. So, let’s take a delicious little wander through the streets of this small […]

24 June 2025
Southern Highlands
In The Kitchen With Nathan Jackson // BISTRO SOCIALE
Eat & Drink
We chatted to Executive Chef at Bistro Sociale, Nathan Jackson about his move to the Southern Highlands, his exciting plans for this restaurant at Berida Hotel in Bowral and what he is loving about living and working in the Southern Highlands.
5 June 2025
Southern Highlands
Cafes With Wi-Fi In The Highlands
Eat & Drink
A comprehensive list of all the cafes in the Southern Highlands with free Wi-Fi.

Get the best straight to your inbox

Article topics