Madame Za Restaurant and Bar, NT

Experience the culinary journey of our Executive Chef Fiona as you explore the vibrant menu offerings at Madame Za, a culinary treasure in Top End.

Influenced by diverse landscapes and flavours, each dish reflects the fusion of Asian inspirations with the unique essence of the local Top End ingredients.

Indulge in a curated selection of wines in which 85% have been meticulously chosen to highlight Australia's renowned wine regions. Their menu is thoughtfully designed to harmonize with our wine offerings, ensuring an elevated culinary journey with each visit.

Savor the fusion of flavors with our Humpty Doo Barramundi perfectly paired with the Jim Barry Assyrtiko from Clare Valley.

Treat yourself to the rich indulgence of the Wagyu Rump, expertly complemented by the velvety textures and bold character of Yalumba 'The Signature' Cabernet Sauvignon.

Join them on a culinary voyage that promises to tantalise your palate and leave you craving more.

Taste. Share. Feast.